‘Tis the season to be merry, and Mandarin Oriental, Boston is taking festive celebrations to a whole new level with its Holiday Pop-Up Bar. Nestled in the heart of the city, the hotel’s lobby transforms into a winter wonderland, inviting guests to immerse themselves in the spirit of the holidays.
The festivities kick off with a feast for the senses as the lobby is adorned with festive decorations, creating an ambiance that transports visitors to a magical world of holiday cheer. Amidst the glittering decor, the Holiday Pop-Up Bar promises an extraordinary experience, featuring Live Jazz Entertainment that adds a soulful soundtrack to the festivities.
What sets Mandarin Oriental, Boston’s Holiday Pop-Up Bar apart is its partnership with Nantucket’s acclaimed Triple Eight Distillery. As the evenings come alive, guests are invited to savor craft tasting flights and single pours of the distillery’s exquisite creations. The star of the show is The Notch, a collection of 8-year, 12-year, and 15-year aged whisky varietals that promise a journey through the artistry of time and flavor.
For those in the mood for something more spirited, the Holiday Cocktails take center stage, showcasing the diverse range of Triple Eight Distillery spirits. From the bold Nor’easter Bourbon to the crisp Gale Force Gin and the refreshing Triple Eight Cranberry Vodka, each cocktail is a celebration of craftsmanship and taste. The bar also features selections from Nantucket Vineyards Wines and Cisco Brewery beers, ensuring there’s something for every palate.
To complement the libations, Mandarin Oriental, Boston offers a Light Bites Pairing Menu, allowing guests to indulge in delectable treats that perfectly complement the festive drinks. The carefully curated menu adds a culinary dimension to the overall experience, elevating the Holiday Pop-Up Bar into a gastronomic delight.
The magic of Mandarin Oriental, Boston’s Holiday Pop-Up Bar is available Thursday through Saturday evenings from 4 – 7 pm, extending the joy throughout December. As the bar operates on a first-come, first-served basis, eager guests are encouraged to arrive early to secure a spot at this exclusive holiday hotspot.